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Henry's Memphis BBQ: News & Reviews



OUR AWARDS

Awards from Roanoker Magazine

Platinum

Gold

Silver
2008 Best BBQ 2006 Best BBQ 2005 Best BBQ
  2008 Best Ribs 2006 Best Ribs
  2007 Best BBQ  
Awards from City Magazine


2007 Best Ribs 2006 Best BBQ
2007 Best BBQ  
2005 Best BBQ  

REVIEWS

Dec 7, 2006
"Henry's Memphis BBQ's food is tasty and prepared the way it should be. The homemade pecan pie is rich, but the prices aren't -- bet on an under-$10 lunch. It's a place I'll take visitors to and recommend to colleagues traveling through the area." 
—Dolores Kostelni, Roanoke.com

June 15, 2005
"...the meat is smoked for hours in a big smoker until it's perfectly done. Then it's topped with either vinegar or tomato sauce, depending on your preference." 
—Larry Bly, Roanoke.com


CUSTOMER FEEDBACK

"Best Ribs outside of Memphis, period!!!"
—Bob J.

"It's fast, friendly, and most importantly...it's good!"
—Artie B.





 

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